When you're thinking about Thanksgiving, what's the first food that comes to mind? Turkey, of course! Even though turkey is the staple of pretty much every Thanksgiving dinner, you certainly can't forget about the side dishes - mashed potatoes as fluffy as the clouds, stuffing that is savory, and vegetables that are roasted to perfection!
Are you tired of making the same side dishes each year and want to try a few different ones? Try these!
Zucchini Bread- Zucchini is high in water content which can keep your bread moist. You can add in walnuts, cinnamon, pumpkin spice, or even dried cranberries.
Vegetable Torte- Layers of vegetables that are glued together in a pan with shredded cheese will be a fan favorite for all the vegetable lovers in the family!
Shingled Sweet Potatoes- Sweet potatoes have a savory taste to them. Adding in Harissa will lend spice and earthiness to the dish that you won’t regret trying.
Honey Maple Roasted Carrots- Even people who don’t like carrots on their plate will like these! You can make these a day in advance or you can do it 30 minutes before dinner.
Spicy Cran- A mix of heat from the jalapenos will give your cranberry sauce a kick you never knew was missing.
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